LactoScope™ FT-A Liquid Dairy Products Analyzer
Perkin Elmer
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Liquid dairy product analyzer
The LactoScope FT-A is our most versatile mid-infrared analyzer capable of testing a wide range of dairy product: milks, creams, whey, concentrates, ice-creams and yoghurt mixes.
Advantages
- Accuracy less than 1% CV
- Measuring time: 30 seconds
- Low cost of ownership
- Minimum downtime
- Complies with IDF 141 / ISO 9622; Complies with AOAC 972.16
Description
Specification
Applications
Resources
The latest hardware innovations allow to easily test the most challenging dairy products, such as creams with up to 55% fat and other viscous products. With a typical accuracy under 1% CV, a measuring time of 30 seconds, low cost of ownership and minimal downtime, this instrument is the preferred choice of the large processors and dairy laboratories.
- Repeatability (typical): CV≤ 0.25%
- Accuracy (typical): CV≤ 1% (on cow milk bulk tank samples)
- Typical sample intake volume: 10 ml
- Sample intake temperature: 4°C-42 °C (35.5 °F – 107.5 °F)
- Power supply: 100-120 V, 60 Hz; 220-240 V, 50 Hz; 400 VA
- Standards & approvals: EMC Directive 2014/30/EU; Low Voltage Directive: 2014/35/EU; IDF 141/ISO 9622 compliant; AOAC 972.16 compliant
Diary analyzes
Brochure
LactoScope™ FT-A Liquid Dairy Products Analyzer (pdf / 3,07 MB)